Print Email

Kitchen

Many rentals also request space in the kitchen for caterers use, or for last minute preparations. NSUC’s commercial kitchen has two large ovens, a freezer, large counter space, an ice machine, a refrigerator and dishwasher available for rental use. NSUC also could work with a catering business that is looking to expand. The kitchen is rarely used on days other than Sunday, and we are open to long term rental agreements.

Four Hour Fee: $100

kitchen


For more information or to make reservations, please contact our rental coordinator at This email address is being protected from spambots. You need JavaScript enabled to view it..This email address is being protected from spambots. You need JavaScript enabled to view it.">